Food Truck Festivals of America logo

Food Truck Festivals of America jobs and careers

United States

About Food Truck Festivals of America

Founded in 2011, Food Truck Festivals of America (FTFA) has been at the forefront of the gourmet food truck revolution, creating one-of-a-kind events that celebrate small businesses, craft beer, and community spirit. What started as a humble gathering of eight food trucks in Plymouth, MA has grown into a nationwide phenomenon, attracting tens of thousands of foodies, families, and craft beer enthusiasts annually. Our mission is simple: to support the small business owners behind the food trucks and breweries while delivering unforgettable experiences for our guests. From the East Coast to the West Coast, we curate destination festivals that showcase local flavors, brews, artisans and communities. With over a decade of experience, hundreds of successful festivals, and countless satisfied attendees, FTFA has become a trusted name in food and craft beer events. As we continue our 2025 tour, we remain committed to celebrating culinary creativity, fostering community connections, and indulging in the joy of food truck culture. Let’s keep the food truck fever alive—one festival at a time! #FoodTruckFestivals #FTFA #CraftBeerLovers

Founded in 2011 by Anthony Pepe.

Founded
2011
Employees
11 to 50
Headquarters
United States

Leadership

The top of Food Truck Festivals of America's org chart, with how many people report into each leader.

APPhoto of Anthony Pepe

Anthony Pepe

Owner

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