About Häns Kissle
At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA., crafting fresh, upscale prepared foods and deli salads from a 30,000 square foot facility in Somerville. More than 30 years later, we’re still in the kitchen in our 112,000 square foot facility, cooking up delicious foods with an uncompromising commitment to quality and service on a national level.
Leadership at Häns Kissle
The team at the top of the org chart.
Scott Moffitt
Chief Executive Officer
27 reports
Shannon S.
VP Of Human Resources
2 reports
Salvatore Sorisi
Vice President Of Operations
18 reports
John Kennington
Vice President of Sales
1 report
Brek Peterson
Vice President Finance
1 report
Tatsuro Sato
SVP Corporate Planning