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Hemenway's Restaurant jobs and careers

United States

About Hemenway's Restaurant

Hemenway’s, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades. Constantly innovating, Chef Max Peterson delights in creating dishes that utilize the freshest selections from New England’s fishmongers and purveyors. At the heart of the restaurant is our heralded Raw Bar, where guests indulge in our signature Shellfish Platter while enjoying views of the Providence skyline. Centrally located, the proximity of the restaurant to PPAC, the RISD Museum, Waterfire, Brown University, Johnson & Wales, hotels, and the RI Convention Center make us an ideal destination for those visiting the city. Hours of Operation: Mon – Thur: 11:30am – 10pm Fri – Sat: 11:30am – 11pm Sun: 12pm – 9pm * Dinner Menu served all day on Sundays Follow us on Facebook and Instagram @hemenwaysrestaurant

Employees
11 to 50
Headquarters
United States

Leadership

The top of Hemenway's Restaurant's org chart, with how many people report into each leader.

CWPhoto of Christopher Watson

Christopher Watson

General Manager

Jobs at Hemenway's Restaurant

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