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Hickory River Smokehouse jobs and careers

United States

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About Hickory River Smokehouse

Hand-rubbed BBQ infused with hickory smoke & served with hearty sides in a no-frills storefront. There's nothing better. And no better place to get it than Hickory River Smokehouse. Every cut of beef brisket, pork shoulder, turkey breast, pork loin and on-the-bone chicken are carefully selected and hand-rubbed with our signature spice blend. Then, we infuse them with real hickory smoke for our juicy, award-winning flavor. It's all served-up with our own special-recipe sauce and our famous sides.

Restaurants
Founded
1988
Employees
125
Headquarters
United States

Leadership

The top of Hickory River Smokehouse's org chart, with how many people report into each leader.

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Michael Madigan

Owner, Urbana and Decatur stores, Co-owner Springfield and Peoria stores

Jobs at Hickory River Smokehouse

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