INL - Institute for Sustainable Agriculture & Food Economics jobs and careers

About INL - Institute for Sustainable Agriculture & Food Economics

INL is active in the field of automated climate and sustainability assessment of products and processes in the agri-food sector and works on behalf of ministries, authorities and companies in the agri-food industry (production, processing, logistics, retail, out-of-home market, mass catering, gastronomy). It uses analysis and optimisation tools developed in-house (FOODPRiNT4U, nutriRECIPE, susDISH-gastro, susDISH-LEH). With over 20 years of expertise (date of foundation: 10.12.1999), we are your contact for sustainability analyses in the AgriFood sector. Our institute has carried out projects in the following areas: - Climate, environmental & health accounting / sustainability - Life cycle assessment (LCA) - Nutritional medicine - Nutritional epidemiology - Food development / evaluation and market transfer - Novel food - Nutrition policy / communication - Sensory testing of food (sensory analysis) Link to our publications: www.nutrition-impacts.org/publications We offer workshops, training courses and lectures on the following topics: - Sustainable nutrition / Who will become an environmental millionaire? - Sustainability accounting (environment + health) - Nutrition-related diseases and salutogenesis / Public Health Nutrition - Nutrition in old age - Out-of-home catering / Communal catering / Food service >>> Are you a caterer, gastronome or a chef? Then you can find more information here: www.nutrition-impacts.org/susdish-foodprint4u-gastro/ >>> Are you a wholesaler, retailer, bundler or producer? Then you can find more information here: www.nutrition-impacts.org/susdish-foodprint4u-retail/ >>> Are you a farmer or do you work in the primary processing of food? Then you can find more information here: www.nutrition-impacts.org/repro/