Is International Culinary Center hiring right now?

International Culinary Center has no open roles listed as of October 24, 2026. Roles appear here as soon as they are posted on International Culinary Center's careers site.

Where is International Culinary Center headquartered?

International Culinary Center is headquartered in New York, NY, United States and was founded in 1984.

Who leads International Culinary Center?

Bruce McCann, CEO, is at the top of International Culinary Center's org chart.

How do I apply for a job at International Culinary Center?

Pick a role on International Culinary Center's TheJobsMap page and select Apply. Every listing links to the original posting on International Culinary Center's own careers site, so you apply directly with the employer.

International Culinary Center jobs and careers

New York, NY, United States

As of October 24, 2026, International Culinary Center has no open roles listed.

internationalculinarycenter.com LinkedIn @iccedu

About International Culinary Center

The International Culinary Center (ICC) is closing its campus at the end of 2020 and joining forces with the Institute of Culinary Education (ICE) to create one strong and dynamic national platform at ICE’s LA & NYC campuses. Founded by the late Dorothy Cann Hamilton as The French Culinary Institute (FCI) in 1984, the International Culinary Center® (ICC®) was a global leader in professional culinary, pastry and wine education in New York City with graduates from more than 90 countries. The renowned six-month Total Immersion program has produced such talents as Bobby Flay, David Chang, Dan Barber, Joshua Skenes, Christina Tosi and 15,000 more under the guidance of deans including Jacques Pépin and Jacques Torres. ICC’s mission is to train the next generation of culinary leaders and innovators, providing students with the credentials, confidence and connections to chart a successful career anywhere in the world. For additional information, visit www.ice.edu/ICCjoinsICE

Cooking Association

Founded: 1984
Employees: 350
Headquarters: New York

Leadership

The top of International Culinary Center's org chart, with how many people report into each leader.

Bruce McCann

CEO

4 reports

Larry Stone

Dean of Wine Studies

2 reports

John Davis

Senior Associate Director of Admissions

Jobs at International Culinary Center

No open positions right now. Explore more companies on TheJobsMap.

International Culinary Center jobs: common questions

Is International Culinary Center hiring right now?: International Culinary Center has no open roles listed as of October 24, 2026. Roles appear here as soon as they are posted on International Culinary Center's careers site.
Where is International Culinary Center headquartered?: International Culinary Center is headquartered in New York, NY, United States and was founded in 1984.
Who leads International Culinary Center?: Bruce McCann, CEO, is at the top of International Culinary Center's org chart.
How do I apply for a job at International Culinary Center?: Pick a role on International Culinary Center's TheJobsMap page and select Apply. Every listing links to the original posting on International Culinary Center's own careers site, so you apply directly with the employer.