Josephine's Baking Co. jobs and careers

About Josephine's Baking Co.

All about family…and incredibly delicious cookies! When my nephew was 2 years old, he was diagnosed with a gluten allergy. Having earned my Pastry Chef degree, I poured my energy and love into creating recipes for great tasting, lightly sweet and mouthwatering cookies made with gluten-free ingredients. To my surprise, what started as crafting cookies for my nephew, quickly grew into a family business! With a brand name and values in honor of my mother Josefina, Josephine’s Baking Company was born to bring our perfectly crafted cookies to you and your family. Enjoy! Lydda "Mimi" Gonzalez