Jules' Bistro jobs and careers
United States
About Jules' Bistro
Located in St. Cloud’s historic downtown, Jules’ Bistro combines a casually sophisticated menu with a cozy, artistic atmosphere. We believe food crafted creatively and intentionally is food done right and take pride in cooking and baking from scratch. Since 2005, we’ve been putting our own delightfully-different spin on... artisan flatbread pizzas and hearty paninis baked-from-scratch cakes, cheesecakes, scones and cookies made-from-scratch soups and chilis handcrafted espresso drinks vegan, gluten-free and dairy-free options and much more. We offer a carefully curated selection of tap products (kombucha, cider, beer), an artfully-concepted cocktail menu and wines you won’t find at any other St. Cloud restaurant. We value kindness, creativity and community and fiercely support artists, musicians, non-profits and other locally-owned businesses.
- Employees
- 11 to 50
- Headquarters
- United States
Leadership
The top of Jules' Bistro's org chart, with how many people report into each leader.
Donella Westphal
Owner
Jobs at Jules' Bistro
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