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Karro Food Group jobs and careers

Norton, England, United Kingdom

About Karro Food Group

Karro is a leading producer of both fresh and cooked pork products with c. 4,000 employees over 13 sites across the UK and Ireland. The business supplies to retail, foodservice and manufacturing customers across the UK, as well as export customers globally. We have full production chain visibility and our pork is eaten by millions of consumers every year. At Karro we breed our own pigs from our farms in across Scotland and the north of England, as well as sourcing animals from farmers local to our operations. We have strong farming links across the country going back many generations. This approach has helped us secure an award-winning reputation for optimal welfare standards and high-quality pork products, and ensures that we have unrivalled production chain traceability. We have recently developed specific ranges to meet customer demand, including Outdoor Bred, Outdoor Reared, Freedom Food, Free Range and Antibiotic Free and produce a variety of pork products including fresh pork, bacon and gammon, sous-vide, sausages and sliced cooked meats.

Founded
2013
Employees
1,001 to 5,000
Total funding
$60M
Headquarters
Norton

Leadership

The top of Karro Food Group's org chart, with how many people report into each leader.

DBPhoto of Daniel Beresford

Daniel Beresford

Factory Manager

8 reports

DH

Des House

Chief Engineer

8 reports

WBPhoto of Wayne Box

Wayne Box

Processing Manager

6 reports

IMPhoto of Inguns Malnacs

Inguns Malnacs

Logistics Manager

2 reports

JSPhoto of Jonathan Stamper

Jonathan Stamper

Supply Chain Manager

2 reports

AMPhoto of Andrew McBurney

Andrew McBurney

Production Supervisor

1 report

ST

Simon Taylor

Technical Services Manager

7 reports

MG

Mark Collinson Graham

Technical Quality Manager

2 reports

DS

Dave Simpson

NPD Manager

2 reports

Jobs at Karro Food Group

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