Kayem Foods, Inc. logo

Kayem Foods, Inc. jobs and careers

Chelsea, MA, United States

About Kayem Foods, Inc.

Kayem Foods is a family owned and operated craft meat business that has been making New England’s favorite franks, sausages and prepared meats in Chelsea, Mass. since its founding by Kaz Monkiewicz back in 1909. The Monkiewicz family has been perfecting its craft for four generations following one simple philosophy: to only make food they would share with their own friends and family. Kayem Foods brands include Kayem, Kayem Fenway Franks, McKenzie Natural Artisan Deli and al fresco all natural chicken, as well as 9 other local brands.

Founded
1909
Employees
350
Headquarters
Chelsea

Leadership

The top of Kayem Foods, Inc.'s org chart, with how many people report into each leader.

MMPhoto of Matt Monkiewicz

Matt Monkiewicz

President & CEO

55 reports

PM

Peter Monkiewicz

COO

21 reports

CRPhoto of Chris Reisner

Chris Reisner

Vice President Of Sales

12 reports

FTPhoto of Frederica Turner

Frederica Turner

Vice President Marketing

5 reports

MBPhoto of Michelle Bustin

Michelle Bustin

VP People

5 reports

PMPhoto of Patrick Monkiewicz

Patrick Monkiewicz

Chief Financial Officer

3 reports

LS

Leslie Santiago

Executive Assistant to the President, CEO & CFO

MW

Matthew Wohl

Executive Vice President - Commercial Growth and Innovation

MRPhoto of Marisa Ross

Marisa Ross

Executive Assistant To The CEO And CFO

Jobs at Kayem Foods, Inc.

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