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About Kettle & Fire

Kettle & Fire is a food and beverage company that combines marrow bones with organic vegetables and filtered water in steel kettles. The mixture is slow-simmered for 20-24 hours at 130 F. This provides enough time for nutrients, collagen, and amino acids to soak into the broth. They only use bones from grass-fed, grass-finished organic cows andpasture-raised chickens.Kettle & Fire maintains strict standards to deliver bone broth made from the bones of cattle that are humanely raised, with no antibiotics or hormones, 100% grass-fed and grass-finished. The company was founded in 2013 and is based in Austin, Texas, USA.

Leadership

The top of Kettle & Fire's org chart, with how many people report into each leader.

SMPhoto of Sam McBride

Sam McBride

CEO

19 reports

YSPhoto of Yulia Serenko

Yulia Serenko

Sr. Director Of Quality Assurance & Regulatory Compliance

1 report

ESPhoto of Erin Seiler

Erin Seiler

Director Of Research Development

MHPhoto of McCall Holbeck

McCall Holbeck

Executive Assistant

BH

Brian Hack

President / CFO

10 reports

JLPhoto of Jay Luikart

Jay Luikart

Chief Operating Officer

3 reports

Board

JMPhoto of Justin Mares

Justin Mares

Founder

NMPhoto of Nicholas Mares

Nicholas Mares

Founder

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