LALAHS INDIAN SPICES AND FOOD PRIVATE LIMITED jobs and careers

About LALAHS INDIAN SPICES AND FOOD PRIVATE LIMITED

“Lalah’s will always offer the finest blend of spices for every market and every customer, by using the latest technology in food science blended with the best quality management practices. With our extensive knowledge bank, Lalah’s is well-equipped to offer the most exotic and innovative products, created in easy-cook formats for the convenience of our customers across millions of households worldwide.” Our strong understanding of the spice market, combined with the expertise of the product engineers in Lalah’s experimental laboratory, lets us constantly innovate and develop new and exciting product ranges to suit distinct palettes worldwide. Our plant, one of the most modern state-of-the-art Integrated Spice Manufacturing and Blending (ISMB) centers boasts a specialized Heat Treatment Plant and a well-equipped in-house Quality Control Lab, manned by experts. With a capacity of 20000 metric tonnes per annum, it is located in the Tiruppur district of Tamil Nadu, India – in the heart of rural India, where all our raw materials are cultivated! Every product that rolls out of our stable has the unmistakable stamp of quality that Lalahs has become synonymous with – and over the years, this has been recognised with multiple awards, certificates of merit, and overall appreciation for our products.

Founded in 1920 by Mittulaul Lalah.