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Lotus Foods jobs and careers

San Francisco, CA, United States

About Lotus Foods

To promote the welfare of people and planet by working with small-scale rice farmers to preserve biodiversity.

Founded in 1995 by Caryl Levine and Kenneth Lee.

Founded
1995
Employees
11 to 50
Total funding
$22.5M
Headquarters
San Francisco

Leadership

The top of Lotus Foods's org chart, with how many people report into each leader.

JEPhoto of Jake Ellerbrock

Jake Ellerbrock

Head Of Marketing

5 reports

ABPhoto of Andrew Burke

Andrew Burke

CEO

4 reports

KWPhoto of Keith Wilson

Keith Wilson

Manager of Supply Chain

1 report

SGPhoto of Seldia Guan

Seldia Guan

Quality Assurance Manager

JDPhoto of Jack Decker

Jack Decker

Director Of Financial Planning And Analysis

KLPhoto of Kenneth Lee

Kenneth Lee

Co-Founder, Co-Owner

BR

Baqar Raza

Manager Sales

BKPhoto of Bryn Kline

Bryn Kline

Marketing Communications Manager

HCPhoto of Heather K. Del Castillo

Heather K. Del Castillo

Content Marketing Manager

TN

Tracy Nedderman

Senior Administration Manager/sales & Marketing Coordinator

DTPhoto of Dr / Engy Tobia

Dr / Engy Tobia

Brand Manager

CBPhoto of Christina Brehm

Christina Brehm

Senior Marketing Manager, Product Innovation & Consumer Insights

TMPhoto of Ted Mosley

Ted Mosley

Head Of Finance & Accounting

1 report

KSPhoto of Kristen Suchanec

Kristen Suchanec

Head Of Operations

1 report

AH

Amelia Harris

Supply Chain