LoveSeitan jobs and careers

About LoveSeitan

LoveSeitan is a protein-rich, plant-based, low-fat food. They share virtually little in common with flour or bread, despite their origins in wheat. Wheat flesh, wheat protein, and wheat gluten are common alternatives for vegans and vegetarians; they resemble meat pretty closely when prepared. When compared to tofu and tempeh, their solid hardnessgives them a texture similar to that of a piece of meat.

Founded in 2017 by Nick Abear and Stephen Swindon.