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Nectariss jobs and careers

Switzerland

As of October 24, 2026, Nectariss has no open roles listed.

About Nectariss

Consumers increasingly expect foods with clean labels (sustainable, healthy, authentic, with natural ingredients and of known origin). The drivers of these expectations include consumer health awareness, the demand for environmental and economic sustainability, but also the excitement and pleasure of discovering novel and exotic foods. Nectariss has developed the Nectariss Method, a patent-backed fermentation technology that enables the generation of food with new natural flavors. Nectariss offers a natural truffle aroma in bulk to B2B customers.

Founded in 2017 by Christophe Maier and Richard Splivallo.

Founded
2017
Employees
1 to 10
Total funding
$110K
Headquarters
Switzerland

Leadership

The top of Nectariss's org chart, with how many people report into each leader.

RS

Richard Splivallo

Co-Founder & CEO

Jobs at Nectariss

No open positions right now. Explore more companies on TheJobsMap.

Nectariss jobs: common questions

Is Nectariss hiring right now?
Nectariss has no open roles listed as of October 24, 2026. Roles appear here as soon as they are posted on Nectariss's careers site.
Where is Nectariss headquartered?
Nectariss is headquartered in Switzerland and was founded in 2017.
Who leads Nectariss?
Richard Splivallo, Co-Founder & CEO, is at the top of Nectariss's org chart.
How do I apply for a job at Nectariss?
Pick a role on Nectariss's TheJobsMap page and select Apply. Every listing links to the original posting on Nectariss's own careers site, so you apply directly with the employer.