Open Heart Kitchen logo

Open Heart Kitchen jobs and careers

About Open Heart Kitchen

Open Heart Kitchen (OHK) is the largest prepared meal provider in the Tri-Valley region of the San Francisco Bay Area. Since 1995, we have served over 7 million nutritious meals—free of charge—to low-income families, seniors, unhoused individuals, and others facing food insecurity. We believe access to healthy food is a human right. OUR PROGRAMS: -Community Meal Program: Free meals for anyone in need, available for dine-in or to-go. -Senior Meal Program: Free meals for individuals age 60+, served in a social setting. -Open Heart Refuge: An overnight shelter for adults, providing a safe place to rest 365 nights a year. -Pop-Up Pantry: A free grocery distribution, supporting hundreds of local households. -Open Heart Food Bank: The first food hub in the Tri-Valley, supporting not only our Pop-Up Pantry Program, but the grocery distribution efforts of our partners throughout the region. Powered by dedicated staff, volunteers, and community partnerships, OHK serves over 400,000 meals annually and plays a central role in building a more equitable and compassionate food system in the Tri-Valley. To learn more and support our work visit www.openheartkitchen.org

Founded
1995
Employees
11 to 50

Leadership

The top of Open Heart Kitchen's org chart, with how many people report into each leader.

JB

John Bost

Executive Director

3 reports

HG

Heather Greaux

Chief Financial Officer

TH

Taylor Hoover-Hart

Development Officer

MB

Marcy Braidman

Program Coordinator

Jobs at Open Heart Kitchen

No open positions right now. Explore more companies on TheJobsMap.