Palm Greens jobs and careers

About Palm Greens

Flavour-forward, plant-based kitchen connected with nature and sustainability, founded by Kali and Memby Jago. With Kali’s international chef experience and training at the Natural Gourmet Institute, a cooking school that focuses on vegetarian health-supportive cooking, and Memby’s career in the music industry and front-of-house hospitality, they have all the right ingredients to create a range of vibrant culinary experiences. Dine with us in-house at Arcade Food Hall or get in touch for your bespoke event needs.