TheJobsMapPatisserie CLÉ jobs and careers
Singapore
About Patisserie CLÉ
Founded in 2018, Pâtisserie CLÉ (CLÉ is French for ‘key’) was created by local pastry chefs Germaine Li and Joy Chiam as a way to realise their approach to French desserts -- where fresh produce and flavours are the means of invoking comfort and delight in equal measures.
- Founded
- 2018
- Employees
- 1 to 10
- Headquarters
- Singapore
Leadership
The top of Patisserie CLÉ's org chart, with how many people report into each leader.
JC
Joy Chiam
Co-Founder
Jobs at Patisserie CLÉ
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