Primo Foods logo

Primo Foods jobs and careers

About Primo Foods

Primo Foods was founded in 1985 with approximately 38 employees, operating a manufacturing facility in Homebush, Sydney. In 1991 the company expanded into Queensland with the acquisition of Gold Cob Smallgoods (now known as Primo). This manufacturing facility was the original headquarters for Primo Queensland. It was supported by a warehouse facility at Acacia Ridge and a smaller warehouse facility in Cairns. In February 1998, the Homebush facility relocated to new premises in Chullora, Sydney. This manufacturing plant was built to specification and was the most modern, innovative high tech facility operating in the Southern Hemisphere. Ever increasing demand saw this facility expanded on two additional occasions to meet the needs of the growing business. Primo Foods has been acquired in 2014 by JBS SA, the world's largest meat & protein solutions company and world's second largest food company. Primo Foods owns several brands loved by Australians (Primo, Hans, The Smokeman Brothers, Mayfair, Dandy etc...) and makes products such as bacon, ham, salami, deli meats, snacking and entertaining solutions.

Founded in 1985 by Andrew Lederer and Paul Lederer.

Founded
1985
Employees
1,001 to 5,000

Leadership

The top of Primo Foods's org chart, with how many people report into each leader.

JH

Jebril Hamada

CEO

47 reports

JTPhoto of Jennifer Turnbull

Jennifer Turnbull

Marketing Director

9 reports

HHPhoto of Hazel Hughes

Hazel Hughes

General Manager - Quality And Technical

7 reports

JL

Jacky Levy

General Manager Sales

6 reports

CT

Chris Taylor

National Business Manager

6 reports

WSPhoto of Warren Swanson

Warren Swanson

Customer & Private Label Director

6 reports

MBPhoto of Maggie Bateup

Maggie Bateup

Head Of R&d - Consumer Innovation

5 reports

BMPhoto of Brendan Morgan

Brendan Morgan

Customer Director Export And QSR

1 report