About Quality Dining
At Quality Dining, we believe in serving each guest with pride and enthusiasm. We take community involvement seriously and strive to be a leader in the communities where we are located. As a franchisee, QDI operates nearly 150 BURGER KING® Restaurants in Florida, Indiana and Michigan. We also develop, own and operate Papa Vino’s® Italian Kitchen and Uptown Kitchen concepts in Indiana and Michigan.
- Founded
- 1967
- Employees
- 1,001 to 5,000
- Headquarters
- Mishawaka
Leadership
The top of Quality Dining's org chart, with how many people report into each leader.
DF
DJ Fitzpatrick
President
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