About Restaurant Grill
In 2003, an old furniture shop was transformed into a restaurant. After over 10 years, Grill has become an institution, visited by guests from all over the world, year after year. The restaurant is furnished in eight different environments. You can sit in the Oriental Express, the Tivoli, the Hunting Cabin or the Ocean, to name a few. From time to time we change the decor, so that you can visit us over and over again, but still experience something new. Our ambition is to always be the best at different cuts of meats and grill methods. We continuously change our menu after season and appetite, but the favourites always remain. Tuna Teppanyaki and Lamb Asado are courses that have been a part of our menu since the beginning, and become true classics.
- Employees
- 125
- Headquarters
- Sweden
Leadership
The top of Restaurant Grill's org chart, with how many people report into each leader.
Ahmed Helal
Owner
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