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Restel Oy jobs and careers

Helsinki, Finland

About Restel Oy

Restal operates 170 restaurants. Restel's variety of restaurants offers a wide range of different types of cuisine. There are evening restaurants for socialising and enjoying yourself, dining restaurants for bons vivants, and pubs and meeting places for old and new friends. Our event restaurants offer Finland's finest leisure experience, as well as conference and restaurant facilites, In Helsinki, Espoo, Vantaa, Tampere and Turku. Welcome to where it all happens: concerts, ice-hockey and football matches, product launches, company celebrations, fairs. HelmiSimpukka service-station restaurants throughout Finland offer good food ranging from snacks to full meals. An essential feature of HelmiSimpukka restaurants is their good location, pleasant atmosphere and prompt, cheerful service. A HelmiSimpukka restaurant can turn a driving break into a satisfying and enjoyable part of the journey.

Employees
1,001 to 5,000
Headquarters
Helsinki

Leadership

The top of Restel Oy's org chart, with how many people report into each leader.

SSPhoto of Sari Saari

Sari Saari

Toimitusjohtaja

15 reports

EOPhoto of Erno Onatsu

Erno Onatsu

CIO

3 reports

SHPhoto of Satu Hautamäki

Satu Hautamäki

Director Of Financial Services

2 reports

MMPhoto of Marika Mäkelä

Marika Mäkelä

Human Resources Director

2 reports

RR

Robert Rosenberg

Vice President Operations

1 report

TK

Teppo Kuuttiniemi

Chief Procurement Officer

KKPhoto of Kaisa Kasila

Kaisa Kasila

Head of Brand and Customer Experience

VJPhoto of Ville-Eemeli Junnola

Ville-Eemeli Junnola

Head of Brand and Customer Experience