Scratchboard Kitchen jobs and careers
United States
About Scratchboard Kitchen
Coming soon to downtown Arlington Heights, Scratchboard Kitchen is a breakfast & lunch restaurant delivering a made-from-scratch experience that fosters real-life connections over food and drinks. Executive Chef Grace Goudie taps into the bounty of the surrounding farmland to showcase local ingredients in seasonally-inspired dishes paired with a selection of beverages including local craft beer, carefully curated wines, and specialty cocktails created by General Manager and Mixologist Bill Nykaza. You’ll also find a daily selection of house-made pastries, locally roasted coffee, specialty espresso drinks, kombucha, and cold brew. Not to mention, little ones love Chef Grace’s unique (and sneakily healthy) spin on the standard kids menu. Whether you’re joining us to at the counter with your laptop and a killer cup of coffee, tucking away in the back dining room with a first date (or a not-so-first date), dining with friends or colleagues in our sunlit front dining section, or grabbing coffee and a quick bite for the road from our commuter menu, our goal is to give you the fuel you need to embrace whatever comes your way today.
- Employees
- 11 to 50
- Headquarters
- United States
Leadership
The top of Scratchboard Kitchen's org chart, with how many people report into each leader.
Danielle Kuhn
Business Owner
Jobs at Scratchboard Kitchen
No open positions right now. Explore more companies on TheJobsMap.