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Sea Wolf Bakers jobs and careers

United States

As of October 23, 2026, Sea Wolf Bakers has no open roles listed.

About Sea Wolf Bakers

Sea Wolf is a Seattle bakery opened in 2014 by brothers Jesse and Kit Schumann, two native Washingtonians. Following the practices of craftsmanship and local sourcing, Sea Wolf offers bread and pastry in a space that’s comfortable and welcoming to everyone. In the bakery, you’ll find a modest selection of bread and pastry items which are prepared by hand and rotate with the seasons. The proximity of the customer to the work of the bakery in a bright and open space reflects our desire to foster a community of people who are invested in the production of good food - whether employee, home baker, or bread enthusiast.

Founded in 2014 by Jesse Schumann and Kit Schumann.

Founded
2014
Employees
11 to 50
Headquarters
United States

Sea Wolf Bakers jobs: common questions

Is Sea Wolf Bakers hiring right now?
Sea Wolf Bakers has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Sea Wolf Bakers's careers site.
Where is Sea Wolf Bakers headquartered?
Sea Wolf Bakers is headquartered in United States and was founded in 2014.
How do I apply for a job at Sea Wolf Bakers?
Pick a role on Sea Wolf Bakers's TheJobsMap page and select Apply. Every listing links to the original posting on Sea Wolf Bakers's own careers site, so you apply directly with the employer.