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About Serviette Magazine
A magazine about food, but not just about the food we eat. It’s about the themes, ideas, conversations, and connectivity around the cycle of our food: the language, culture and transformative possibilities of the future of our food; the journey it takes from seed to stomach, and all of the people who helped it along its way.
- Employees
- 1 to 10
Leadership
The top of Serviette Magazine's org chart, with how many people report into each leader.
MM
Max Meighen
Publisher
3 reports
CS
Caitlin Stall-Paquet
Editorial Director
1 report
NR
Nicola Hamilton RGD
Creative Director
Jobs at Serviette Magazine
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