Shuckin' Shack Oyster Bar jobs and careers
Wilmington, NC, United States
About Shuckin' Shack Oyster Bar
When the Shuckin' Shack opened their first oyster bar in Carolina Beach, North Carolina over a decade ago, the goals were simple; create a cozy, fresh seafood restaurant that consistently delivers steamed or raw oysters within a fun, sports pub environment. We create an warm "locals" experience with an emphasis on great food, craft beers and specialty drinks at a really good price. When opening our second location in Downtown Wilmington North Carolina we learned to develop the operations and training systems needed to replicate our success. With 17 restaurants operating in five states, we've documented our training and support systems and we continue to evolve them almost every day. Now we look forward to further expansion across the nation in 2022 and are seeking prospective franchisees that want an affordable restaurant franchise with a loyal following and a fresh brand experience. Please contact us to learn more or visit our franchise website to get the details about this fresh food franchise opportunity.
- Employees
- 11 to 50
- Headquarters
- Wilmington
Leadership
The top of Shuckin' Shack Oyster Bar's org chart, with how many people report into each leader.
Jonathan Weathington
CEO
12 reports
Sarah Meriam
Chief Operating Officer
11 reports
Jobs at Shuckin' Shack Oyster Bar
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