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Simon Meijssen jobs and careers

Netherlands

As of October 23, 2026, Simon Meijssen has no open roles listed.

About Simon Meijssen

The Simon Meijssen Bakery was founded in 1910 and is widely renowned for its high quality. Every day the artisan bread of Simon Meijssen is made by hand in the bakery on the Albert Cuyp in the heart of Amsterdam. At this location our bread is made for more than 100 years using traditional recipes and the best ingredients. In 2002 Simon Meijssen opened its subsidiary Bakken met Passie. The bread from Bakken met Passie gets its unique taste from the fact that we use the best ingredients, use 3 homemade and self-maintained starters, the long times we let the bread rise (12 to 24 hours) and that the bread is baked directly on the stone oven floor. The long experience in working this way is used very day to bake the special ‘Bakken met Passie’ bread.

Employees
1 to 10
Headquarters
Netherlands

Jobs at Simon Meijssen

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Simon Meijssen jobs: common questions

Is Simon Meijssen hiring right now?
Simon Meijssen has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Simon Meijssen's careers site.
Where is Simon Meijssen headquartered?
Simon Meijssen is headquartered in Netherlands.
How do I apply for a job at Simon Meijssen?
Pick a role on Simon Meijssen's TheJobsMap page and select Apply. Every listing links to the original posting on Simon Meijssen's own careers site, so you apply directly with the employer.