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Slow Food USA jobs and careers

United States

About Slow Food USA

Slow Food USA is part of the global Slow Food network of over 100,000 members in more than 150 countries. Through a vast volunteer network of local chapters, youth and food communities, we link the pleasures of the table with a commitment to protect the community, culture, knowledge and environment that make this pleasure possible. Our mission as an international grassroots membership organization is good, clean and fair food for all.

Founded in 2010 by Katie Johnson.

Founded
2010
Employees
11 to 50
Headquarters
United States

Leadership

The top of Slow Food USA's org chart, with how many people report into each leader.

KRPhoto of Kris Reid

Kris Reid

Executive Director