Small Comforts Kitchen jobs and careers
United States
About Small Comforts Kitchen
Small Comforts Kitchen is a microbakery specializing in pies & pastries in Knoxville, Tennessee. Everything we make is gluten-free, though you wouldn't know it if we didn't say it proudly. When I was in my early twenties, I was diagnosed with celiac disease. Food had already been my passion for many years, so I was devastated. As I began to navigate life without gluten, I realized how hard it was to find high quality options, particularly when it came to pie. I started this microbakery to change all that. 100% gluten-free and inspired by seasonal, locally-sourced ingredients, Small Comforts Kitchen offers delicious dessert options that are delicious BECAUSE they are gluten-free, not in spite of it.
- Employees
- 1 to 10
- Headquarters
- United States
Leadership
The top of Small Comforts Kitchen's org chart, with how many people report into each leader.
Jordan Smith-Cowen
Owner and Baker
Jobs at Small Comforts Kitchen
No open positions right now. Explore more companies on TheJobsMap.