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Sorrel Restaurant jobs and careers

United States

As of October 23, 2026, Sorrel Restaurant has no open roles listed.

About Sorrel Restaurant

Sorrel is a fine-dining restaurant located in Presidio Heights, San Francisco that serves globally inspired Californian cuisine rooted in Italian technique and tradition. We specialize in highlighting ingredients that come and go with the seasons and our menu changes frequently to reflect that. We offer an a la carte menu that features handmade pastas, small plates, and larger main courses as well as a 6-course tasting menu that changes daily based on Chef Alexander Hong's selections and is a great way to experience a variety of the flavors we offer.

Employees
11 to 50
Headquarters
United States

Leadership

The top of Sorrel Restaurant's org chart, with how many people report into each leader.

AHPhoto of Alexander Hong

Alexander Hong

Executive Chef/Owner

Jobs at Sorrel Restaurant

No open positions right now. Explore more companies on TheJobsMap.

Sorrel Restaurant jobs: common questions

Is Sorrel Restaurant hiring right now?
Sorrel Restaurant has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Sorrel Restaurant's careers site.
Where is Sorrel Restaurant headquartered?
Sorrel Restaurant is headquartered in United States.
Who leads Sorrel Restaurant?
Alexander Hong, Executive Chef/Owner, is at the top of Sorrel Restaurant's org chart.
How do I apply for a job at Sorrel Restaurant?
Pick a role on Sorrel Restaurant's TheJobsMap page and select Apply. Every listing links to the original posting on Sorrel Restaurant's own careers site, so you apply directly with the employer.