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Specialty Restaurants jobs and careers

Costa Mesa, CA, United States

About Specialty Restaurants

Welcome to Specialty Restaurants! Founded in 1958, we have been a leader in our industry for over 50 years. We are dedicated to creating lasting impressions and unforgettable memories by providing our guests with one-of-a-kind dining experiences that you cannot find anywhere else. We are 18 award-winning restaurants across the nation, highlighting signature distinguished brands, such as Orange Hill in Orange, The Rusty Pelican in Miami, Castaway in Burbank, and Whiskey Joes throughout various parts of Florida. These are only a few of the spectacular destinations that await you. From the West Coast in Los Angeles, all the way to the East Coast in New York and Florida, our locations are here to serve you. All of our restaurants are in beautifully appointed locations that offer breathtaking panoramic views of city skylines, waterfronts, or airports. Our incredible Sunday Brunches are widely acclaimed and award winning local favorites. Whether you’re planning a special event, a casual dinner, an intimate private function, or an elegant dream wedding, our restaurants are the ideal locations to turn your visions into picture-perfect reality.

Founded
1958
Employees
1,001 to 5,000
Headquarters
Costa Mesa

Leadership

The top of Specialty Restaurants's org chart, with how many people report into each leader.

JTPhoto of John Tallichet

John Tallichet

CEO of Specialty Restaurants

32 reports

MBPhoto of Michael Brennan

Michael Brennan

President Of Restaurants

26 reports

AHPhoto of Angie Huff

Angie Huff

Corporate Director of Human Resources

4 reports

Jobs at Specialty Restaurants

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