Specialty Restaurants jobs and careers
Costa Mesa, CA, United States
About Specialty Restaurants
Welcome to Specialty Restaurants! Founded in 1958, we have been a leader in our industry for over 50 years. We are dedicated to creating lasting impressions and unforgettable memories by providing our guests with one-of-a-kind dining experiences that you cannot find anywhere else. We are 18 award-winning restaurants across the nation, highlighting signature distinguished brands, such as Orange Hill in Orange, The Rusty Pelican in Miami, Castaway in Burbank, and Whiskey Joes throughout various parts of Florida. These are only a few of the spectacular destinations that await you. From the West Coast in Los Angeles, all the way to the East Coast in New York and Florida, our locations are here to serve you. All of our restaurants are in beautifully appointed locations that offer breathtaking panoramic views of city skylines, waterfronts, or airports. Our incredible Sunday Brunches are widely acclaimed and award winning local favorites. Whether you’re planning a special event, a casual dinner, an intimate private function, or an elegant dream wedding, our restaurants are the ideal locations to turn your visions into picture-perfect reality.
- Founded
- 1958
- Employees
- 1,001 to 5,000
- Headquarters
- Costa Mesa
Leadership
The top of Specialty Restaurants's org chart, with how many people report into each leader.
John Tallichet
CEO of Specialty Restaurants
32 reports
Michael Brennan
President Of Restaurants
26 reports
Angie Huff
Corporate Director of Human Resources
4 reports
Jobs at Specialty Restaurants
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