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Start a Food Story jobs and careers

Netherlands

As of October 23, 2026, Start a Food Story has no open roles listed.

About Start a Food Story

At Start a Food Story, we believe that impactful food innovation starts with creativity and bold ideas. Founded by award-winning food impactor Mary van Hoek-Hendriks, we help food businesses (start-ups and established brands) turn breakthrough concepts into successful ventures. With a strong background in food science, marketing and strategic innovation, Mary has developed cutting-edge educational programs, supported high-impact projects like the Fruit & Veggie Brigade for Food Banks and guided companies in creating market-ready innovations. Through masterclasses, concept roasts, and fuck-up nights, we foster a global community of food innovators, sharing knowledge and experience to drive real change. Mary believes that impactful innovation creates stories. “A good fuck-up is a fucking good story.” A story that connects people, inspires action and ultimately shapes a better, more sustainable world for future generations. 🚀

Employees
1 to 10
Headquarters
Netherlands

Leadership

The top of Start a Food Story's org chart, with how many people report into each leader.

MH

Mary van Hoek-Hendriks

Founder

Jobs at Start a Food Story

No open positions right now. Explore more companies on TheJobsMap.

Start a Food Story jobs: common questions

Is Start a Food Story hiring right now?
Start a Food Story has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Start a Food Story's careers site.
Where is Start a Food Story headquartered?
Start a Food Story is headquartered in Netherlands.
Who leads Start a Food Story?
Mary van Hoek-Hendriks, Founder, is at the top of Start a Food Story's org chart.
How do I apply for a job at Start a Food Story?
Pick a role on Start a Food Story's TheJobsMap page and select Apply. Every listing links to the original posting on Start a Food Story's own careers site, so you apply directly with the employer.