TheJobsMapTaiyaki NYC jobs and careers
As of October 24, 2026, Taiyaki NYC has no open roles listed.
About Taiyaki NYC
Our story begins with part faith, part love, and part luck. With members from numerous Far East cities like GuangZhou, Taiwan, Mandalay, Haiphong, and Tokyo, only faith could have brought the family at Taiyaki NYC together to the city that never sleeps. While growing up as first/second-generation Asian Americans in New York, the Taiyaki NYC family had one love in common—embracing our heritage and identity through our love for travel and food. After many trips and adventures to the food “meccas” of the world—the streets of Taiwan, Hong Kong, Malaysia, Korea, and Japan (and with a hint of luck)—we stumbled upon an idea that speaks the global dessert language of ice cream and waffles! With those three perfect ingredients—faith, love, and luck—Taiyaki NYC was born. We’re known for our fish-shaped Japanese waffle that is chewy on the inside and crispy on the outside; the textures and flavors blend perfectly in glorious harmony with the artisan flavors of soft serve ice cream.
- Employees
- 11 to 50
Leadership
The top of Taiyaki NYC's org chart, with how many people report into each leader.
Jimmy Chen
Co-Founder, Organizational Culture Cultivator
Jobs at Taiyaki NYC
No open positions right now. Explore more companies on TheJobsMap.
Taiyaki NYC jobs: common questions
- Is Taiyaki NYC hiring right now?
- Taiyaki NYC has no open roles listed as of October 24, 2026. Roles appear here as soon as they are posted on Taiyaki NYC's careers site.
- Who leads Taiyaki NYC?
- Jimmy Chen, Co-Founder, Organizational Culture Cultivator, is at the top of Taiyaki NYC's org chart.
- How do I apply for a job at Taiyaki NYC?
- Pick a role on Taiyaki NYC's TheJobsMap page and select Apply. Every listing links to the original posting on Taiyaki NYC's own careers site, so you apply directly with the employer.