TheJobsMap
The Good Food Institute jobs and careers
Washington, DC, USA
About The Good Food Institute
The Good Food Institute is a nonprofit working internationally to accelerate alternative protein innovation. Globally, meat consumption is the highest it’s ever been. According to the UN, global meat production is projected to double by 2050. With plant-based meat, cultivated meat, and fermentation, we can mitigate the environmental impact of our food system, decrease the risk of zoonotic disease, and ultimately feed more people with fewer resources. By making meat from plants and cultivating meat from cells, we can modernize meat production.
Founded in 2018 by Bruce Friedrich and Liz Specht.
- Founded
- 2018
- Employees
- 110
- Headquarters
- Washington
Leadership
The top of The Good Food Institute's org chart, with how many people report into each leader.
Bruce Friedrich
President & Founder
21 reports
Caroline Bushnell
SVP, Corporate Engagement
18 reports
Curt Chaffin
Director of Policy
13 reports
Heather Mount
Director, Brand And Publishing
10 reports
Chethana Biliyar
Vice President Operations
7 reports
Sally Meyer Chapman
Senior Director, Foundation Relations
5 reports
Susan Bachar
Lead Philanthropy Officer
5 reports
Sheila Voss
Senior Vice President of Communications
1 report
Maille O'Donnell
Policy Lead, Public Investment and Industry
1 report
Adam Leman
Principal Scientist, Fermentation
1 report
Charles Christiansen
Senior IT Infrastructure And Support Engineer
1 report
Valerie Burton
Executive Assistant, Policy
Reannon Branchesi
Senior Manager, Talent Acquisition And People Operations Projects
Sneha Singh
General Manager, India
Gus Guadagnini
CEO, Brazil
Alex Mayers
Managing Director, GFI Europe
Mirte Gosker
Development Lead
Vanessa Assaro-Aluisa
Senior Executive Assistant, Science & Technology
Claire Bomkamp
Lead Scientist, Cultivated Meat & Seafood
Gabriela Diaz
Senior Annual Fund Manager
Amanda Hildebrand
Vice President, Science And Technology
14 reports
Clare Bland
Senior Global Director of Development
2 reports
Rachel Lichte
Vice President, Impact
Ashley Pittman
Senior Executive Assistant To The President & CEO
Shayna Fertig
Senior Advisor To The President
Melissa Ahlborn
Senior Digital Communications Manager
9 reports
Emma Ignaszewski
Associate Vice President Of Corporate Engagement
3 reports
Elizabeth Pearson
Executive Assistant, Corporate Engagement
Board
Milena Esherick
Senior Advisor
Matt Spence
Senior Advisor
Jaime Surenkamp
Senior Advisor
Chris Kerr
Senior Advisor
Elaine Siu
Senior Advisor
Ariel Ron
Senior Advisor
Jobs at The Good Food Institute
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