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The Lavery jobs and careers

As of October 23, 2026, The Lavery has no open roles listed.

About The Lavery

South Kensington restaurant and events space opening 25 March. The Lavery will be a relaxed and welcoming place whether you’re joining us for dinner with friends or hosting a private event in one of our elegant spaces. The Lavery restaurant is led by Yohei Furuhashi serving modern Mediterranean dishes. Our food is dedicated to a philosophy that respects and celebrates nature, offering dishes that respond to the seasons. Front of house is steered by Alcides Gauto. Events at The Lavery offers unique opportunities for entertaining and private events just a stone’s throw from London’s world-famous museums. We have more than a dozen flexible, light-filled spaces of varying capacities – from meticulously restored period rooms to sleek contemporary galleries.

Employees
11 to 50

Leadership

The top of The Lavery's org chart, with how many people report into each leader.

YF

Yohei Furuhashi

Chef

1 report

EKPhoto of Esra Koraltan

Esra Koraltan

Cafe Chef

The Lavery jobs: common questions

Is The Lavery hiring right now?
The Lavery has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on The Lavery's careers site.
Who leads The Lavery?
Yohei Furuhashi, Chef, is at the top of The Lavery's org chart.
How do I apply for a job at The Lavery?
Pick a role on The Lavery's TheJobsMap page and select Apply. Every listing links to the original posting on The Lavery's own careers site, so you apply directly with the employer.