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The National Food Lab: Innovation for the Food & Beverage Industry jobs and careers

Minneapolis, MN, United States

About The National Food Lab: Innovation for the Food & Beverage Industry

Welcome to The National Food Lab, where we specialize in innovative product development and research and development consultancy services. Our team of experts combines the capabilities of three industry leaders - The National Food Lab, International Food Network, and Food Perspectives - to deliver comprehensive solutions to our clients. We serve a wide range of industries, including food, beverage/alcohol, supplements/CBD, pet food, packaging (food, beverage, and clinical), personal care, and home care, leveraging our extensive experience to provide unmatched insights and strategies tailored to meet our clients' unique needs. At The National Food Lab, we're not just in the business of creating products - we create experiences. We understand the ever-changing landscape of the food and beverage industry, and our team stays ahead of the curve by using cutting-edge technology and research to develop products that meet consumers' evolving needs. Our clients' success is at the heart of everything we do. From ideation to commercialization, we work hand-in-hand with them to provide customized solutions that ensure their products stand out in the market. By collaborating with The National Food Lab, our clients can rest assured that they will have a partner that is committed to their success and passionate about improving health and changing lives. So why choose The National Food Lab? Because we're more than just a consultancy - we're your partner in success. We're dedicated to helping you create products that exceed your customers' expectations while staying true to your brand's values. By choosing The National Food Lab, you'll have a partner that is committed to making the world a better, healthier place, one product at a time.

Founded
1976
Employees
125
Headquarters
Minneapolis

Leadership

The top of The National Food Lab: Innovation for the Food & Beverage Industry's org chart, with how many people report into each leader.

CMPhoto of Catalin Moraru

Catalin Moraru

Technical Manager

14 reports

MN

Michael Nelson

Senior Manager

1 report

EJ

Eric James

Technical Manager

1 report

JK

Jean Krachenfels

Sensory Panelist For Food Testing

OOPhoto of Oyindamola Akinpelu (Oyin)

Oyindamola Akinpelu (Oyin)

Sensory Scientist

LW

Lucinda Wisniewski

Vice President

MO

Michael Orlando

Project Leader - Product Lifecycle Management

JKPhoto of Jennifer Keaveny

Jennifer Keaveny

Technical Manager

MBPhoto of Marcus Brody

Marcus Brody

Senior Food Scientist

6 reports

CH

Clara Hintermeister

Sr. Food Scientist

1 report

KTPhoto of Kayla Terpstra

Kayla Terpstra

Production And Technical Innovation Team Manager

1 report

DM

Daniel McCoy

Analytical Packaging Manager

CR

Cassie Ross

Technical Report Analyst

MRPhoto of Mary Rivers

Mary Rivers

Product Lifecycle Management Scientist

DDPhoto of Diante Dowdell

Diante Dowdell

Programming And Data Analyst

MBPhoto of Michael B.

Michael B.

Head Of Maintenance

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