The Toasted Yolk Cafe jobs and careers
Houston, TX, United States
About The Toasted Yolk Cafe
Established in 2010, by Chris Milton and Mathew DeMott, The Toasted Yolk Cafe is a unique breakfast and lunch experience. Unlike many breakfast restaurants, offering lunch as an afterthought, we put an equal emphasis on both meals. Expect all of your breakfast and lunch favorites in one spot …The Toasted Yolk Café. After years of working in the restaurant industry, we knew there was room in the marketplace for something more than the typical breakfast spot. Mathew DeMott, Chris MiltonThe result was The Toasted Yolk Cafe: a unique dining destination that is modern and upscale in appearance, streamlined in its menu and operating hours – and that features both a relaxed environment and plenty of exciting growth potential. Now with our established, market-tested, and unique “two daypart” concept; it is time for you to take advantage of the opportunity to join our franchise team. Breakfast restaurant franchise l Breakfast franchises l Breakfast franchise opportunity l Breakfast franchise for sale l Breakfast and lunch restaurant franchises l Breakfast and lunch restaurants for sale l Breakfast franchise restaurant for sale l Top breakfast franchises l Lunch restaurant
- Employees
- 11 to 50
- Headquarters
- Houston
Leadership
The top of The Toasted Yolk Cafe's org chart, with how many people report into each leader.
Chris Milton
Owner
6 reports
Donnie Mixon
Vice President Of Franchise
4 reports
James Gray
Vice President of Purchasing and Emerging Brands
Jobs at The Toasted Yolk Cafe
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