TOSSIN PIZZA jobs and careers

About TOSSIN PIZZA

A journey led by the passion for food began in 2013 when Chef Rohit Narang and his cousin Honey Mehta landed in India after starting their culinary journey in Australia. TOSSIN as a business was seeded by the duo in October 2013 at Galleria Market, Gurugram which started as a take away joint and now happens to be a 50 seater restaurant and today having 20 outlets pan India