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Tradisyon NYC jobs and careers

United States

About Tradisyon NYC

/trəˈdɪʃən/ /ɛn-’waɪ-’si/ Filipino Restaurant established in 2020, offering traditional flavors in a modern setting called, “Filipino in Hell’s Kitchen.” Filipino Comfort Food | Fresh, Quality Ingredients | Authentic Flavors • heated outdoor seating | BYOB • takeout | delivery • weekend brunch 10:30 AM-3:00 PM

Employees
1 to 10
Headquarters
United States

Leadership

The top of Tradisyon NYC's org chart, with how many people report into each leader.

JCPhoto of Joey Chanco

Joey Chanco

Partner

Jobs at Tradisyon NYC

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