About Wageningen Metropolitan Food Clusters (WMFC)
Wageningen MFC is an international, multidisciplinary team focused on the concept of Metropolitan Food Clusters (MFCs), a model developed by researchers at Wageningen University & Research since 1998 to optimise food production while minimising the use of resources such as land, water, and energy. Founded in 2016, Wageningen MFC functions as a cluster itself, working closely with a global network of stakeholders including research institutions, private enterprises, governments, and NGOs who share a commitment to sustainable and efficient agri-food systems. MFCs represent more than technical innovation, they are system-level innovations that rely on integrated collaboration. This approach enables us to deliver practical, scalable, and future-oriented solutions for partners and clients worldwide.
- Employees
- 1 to 10
- Headquarters
- Netherlands
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