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Wulf's Fish jobs and careers

United States

About Wulf's Fish

Wulf's Fish is a boutique seafood distributor serving top restaurants in Boston, New York City, and across the country. We source only the best seafood, handle it meticulously, and cut fish by hand with an old school attention to detail and service. The current distribution company grew out of a beloved fish market in Brookline that sold to a loyal clientele for 90 years, starting in 1926. In 2016, we closed the store and shifted our focus from the neighborhood to the restaurant kitchen. Our chef customers are just as obsessed with quality as we are, and they range from multi-Michelin starred chefs working every day to maintain and exceed their own high standards, to up-and-coming independent chef-operators striving to make their mark on the world. In spring 2020, we launched an online store and home delivery service, selling to home cooks the same top-quality products usually reserved for chefs.

Founded in 1926 by Max Harvey, Richie Taylor and Wesley Malzone.

Founded
1926
Employees
11 to 50
Headquarters
United States

Leadership

The top of Wulf's Fish's org chart, with how many people report into each leader.

BW

Bill Weiss

President

Jobs at Wulf's Fish

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