Chef de Rang

At Mandarin Oriental, Marrakech, we are dedicated to creating exceptional experiences for our guests through gracious hospitality, attention to detail, and legendary service. We are looking for a passionate and service-driven Chef de Rang to join our Ling Ling by Hakkasan team.

Key Responsibilities

Deliver exceptional and personalized service throughout the guest dining experience. Manage your assigned station and ensure smooth, efficient service. Coordinate closely with the kitchen and bar teams to ensure seamless operations. Guide and support Commis de Rang during service. Anticipate guest needs and exceed expectations through attention to detail.

Ensure compliance with Mandarin Oriental standards, hygiene, and safety procedures. Maintain impeccable presentation of the restaurant and service areas.

What We Are Looking For

Previous experience as a Chef de Rang or senior waiter in a luxury hotel or high-end restaurant. Excellent communication and interpersonal skills. Strong passion for hospitality and guest satisfaction. Ability to work efficiently in a fast-paced environment. Team player with a positive attitude and professional appearance.

Fluent in French and English; additional languages are an advantage. Why Join Us? At Mandarin Oriental, Marrakech, you will be part of a passionate team committed to creating memorable experiences while enjoying exceptional opportunities for learning, growth, and career development within one of the world's most prestigious luxury hospitality brands.