BAKER/FINISHER

Job Details: Job Location: Donut Connection

• Cranberry
• Cranberry Township, PA, Position Type: Part Time, Education Level: High School, Salary Range: $18.00 - $20.00Hourly, Travel Percentage: None, Job Shift: Midnight, Job Category: Restaurant
• Food Service, BAKER/FINISHER Donut Connection | Cranberry Township Job Type: Part-Time Shift: Overnight About Us: Nonprofit Development Corporation (NDC | Donut Connection) is committed to creating supportive employment opportunities. When we learned that the Donut Connection in Butler County had closed permanently, we saw a unique chance to combine our mission with a beloved local tradition. In 2020, we purchased the former Donut Connection location in Butler, and by 2021, renovations were underway. We revitalized the space inside and out and worked diligently to recreate the classic donuts that so many people remember and love. As a nonprofit organization, all proceeds from our efforts are reinvested into the community. Every purchase helps us expand our impact—supporting more individuals, creating more inclusive job opportunities, and strengthening the community we all share. Since then, we have continued to grow our mission and now operate another Donut Connection location in Cranberry Township. We are seeking a part-time overnight Baker/Finisher to join our Cranberry team and help us deliver the fresh, delicious products our customers know and love. Must be 18 years or older to apply Part-time (over 30 hours/week but under 40 hours/week) Overnight The hours are from 10PM-6AM $18-20/hour plus tips Why Build your Career at Donut Connection: We believe great work starts with taking care of the people who do it. When you join our team, you’ll enjoy: Rich and comprehensive benefits package Positive workplace culture Retirement match, up to 6% Tuition reimbursement Work/life balance Responsibilities Include: Execute proper pre-bake, baking, and post-bake procedures in a timely fashion. Produce consistent, high quality finished baked products to customers and ensure all products meet visual and taste expectations. Ensure brand production standards and systems are executed on shift and transition to crew position when production levels are complete for the day. Maintain a consistently high level of product quality, environment, and optimum output with minimum waste. Maintain a clean and organized kitchen/work area. Demonstrate commitment to company products and services. Follow health and safety guidelines at all times. Equal Opportunity Employer: NDC is an EOE/ADA employer committed to building a diverse and inclusive workforce. Part-Time Employee Benefits: We’re proud to offer a competitive and comprehensive benefits package for part-time employees, including: Health Insurance Vision & Dental Insurance Flexible Spending Account (FSA) FREE Employee Assistance Program (EAP) Additional Insurance Options: Accident Insurance Critical Illness Insurance Hospital Indemnity Insurance Buy-Up Life and AD&D Insurance Retirement Benefits: 403b Retirement Plan with employer match up to 6% Pre-tax and Roth options available Paid Time Off (PTO): 4 days of PTO/year Education & Student Loan Support: Tuition Reimbursement – Up to a maximum of $2,000 per semester for a related degree Eligible for Public Service Loan Forgiveness (PSLF) through our nonprofit status Qualifications: Qualifications: High school diploma or GED Preferably 1-3 years of baking experience. We are willing to train the right candidate Ability to work overnight shifts Must be able to regularly lift up to 50lbs Must be punctual and highly reliable Strong attention to detail, ability to follow recipes, and can multitask Act 33/34 clearances will be required