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Dish Society

16 open roles

General Manager - South First

$80k to $100k

Austin, TX, USFull-timePosted Aug 20, 2026

Against the United States typical range

Job description

Now Hiring: General Manager – Austin South First Join a company where passion meets purpose. Hey there, hospitality pros and foodie leaders! Dish Society is growing, and we’re looking for an experienced, people-first General Manager to help lead one of our vibrant neighborhood locations. We’re not your average fast casual.

We’re a fine fast casual concept that blends the efficiency of counter service with the soul of a full-service, chef-driven kitchen. We’re proud of our scratch-made, locally sourced menu, award-winning brunch, and killer coffee and cocktail programs. But what really makes us special? Our team. We believe in doing the right thing – for our people, our guests, and our community.

As a General Manager, you'll be the cultural heartbeat of the store. You’ll drive the business, develop your team, and create an environment where hospitality shines and growth thrives. What You’ll Do: As a General Manager, you’ll be responsible for overseeing all aspects of daily restaurant operations, including: Leading and developing a high-performing team Maintaining a positive, inclusive, and guest-focused culture Managing financial performance: labor, cost of goods, and store-level P&L Upholding operational and service standards across all dayparts Coaching team members and creating growth opportunities Handling scheduling, hiring, training, and performance management Ensuring food safety, cleanliness, and compliance with all health regulations Leading by example on the floor during peak shifts What We’re Looking For: 2+ years of restaurant General Manager or multi-unit experience (fast casual, upscale casual, or full service preferred) Strong leadership, communication, and team-building skills Proven ability to manage labor, inventory, and financial goals Passion for hospitality, great food, and creating memorable guest moments Ability to work 50–60 hours per week, including mornings, nights, weekends, and holidays as needed Serv.

Safe and TABC certification preferred Why Join Dish Society? Competitive salary and bonus potential Real opportunities for advancement as we expand Company-paid leadership training and growth support Health, dental, and vision insurance options Paid time off and holidays Discounted meals A values-driven culture that supports your goals Core Values We Live By: Pride: We own our work and always strive to deliver excellence Hospitality: We make every guest feel welcome and appreciated Growth: We invest in our people and promote from within Connectedness: We believe in being a part of something bigger — our team, our guests, and our community Ready to Join the Team?

Apply now and tell us why you’d make a great fit at Dish Society. Let’s grow together. Ability to work 50–60 hours per week, including mornings, nights, weekends, and holidays as needed

Description copied from Dish Society's careers page. Read the full posting before you apply.

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