Cook (River Landing)

Cook Part Time position (29 hours a week) Weekday and weekend availability 10:30 am to 7:30 pm ***Starting pay $20 an hour or more, based on experience. Why Us? River Landing at Sandy Ridge, is a Continuing Care Retirement Community (CCRC) with a mission" to honor God by enriching the lives and touching the hearts of those we serve.

" Our core values are put to good use serving our residents and our fellow teammates. We are looking for individuals with a strong skillset combined with a heart for service. If you have enthusiasm to provide exceptional care while building relationships, this is the place for you! If you want to be a part of a team that is committed to outstanding care and growing you personally and professionally, we want to hear from you!

What's for You as a Cook? Great pay Access to the Wellness Center and free wellness programs Delicious, discounted meals Robust Employee Assistance Program Accessed to earned wages prior to payday 401K Participation Significant personal/professional development opportunities Employee assistance Employee scholarship Referral program Faith-based and mission-driven A true team spirit and belief in making a difference together!

Job responsibilities

The cook position should understand and complete production for ala carte and banquets using standardized recipes as well as proper set up and stocking of station-based par sheets. must have a high level of skill and technique in an a la minute line production environment. must be able to read tickets clearly, produce a consistent product in a high-volume situation and any special production necessary deemed so by a supervisor.

Job Related Qualifications A working knowledge of cooking techniques and procedures is mandatory as well as an understanding of proper food storage, temperature holding and sanitation. #hp