Precut Inventory Control Lead-EIF
$44k to $46k
Against the Richmond typical range
Job description
Job Details: Job Location: Emerald Isle Foods LLC
- Richmond, VA, Position Type: Full Time, Salary Range: $21.00 - $22.00Hourly, Schedule: Sunday-Saturday: The shift starts at 4:30 AM and includes two weekdays off. Saturday and Sunday are mandatory workdays. Job Purpose/Objective: The Lead Precut Inventory Control Clerk will monitor the team responsible for daily inventory count reconciliation, allocation, transfers, adjustments and repacks. Monitors finished product counts in the packaging area, incoming product counts, inventory and quality in precut warehouse locations for both warehouse 80 and
- They will be responsible for communicating with Production Supervisors to ensure output count, lot, and pallet accuracy. Essential Job Functions: Reconcile inventory counts between the physical and system, daily and end of month Run reports to identify and resolve inventory problems in coordination with the Production Manager. Communicates clearly with Production/Receiving/Purchasing personnel. Allocate product transfers, repacks, and inventory adjustments. Verify physical counts when discrepancies are discovered. Product line knowledge, finished, whole and Prep specialty. Directs bagging, sealing and boxing of all products coming out of the production room Working Conditions/Job Environment: Degree of physical demands (strength) usually associated with this position is. Medium. Maximum of 50 Lbs. Environmental conditions (physical surroundings and hazards) are usually associated with this position: Constantly in the warehouse. Coordinate moving pallet jacks and forklifts as needed. Constantly standing in 34-degree conditions.
Qualifications
Minimum Qualifications: Production Department Product Knowledge. Required to know the entire product line Basic Inventory management (1-2 years) in a distribution environment, preferably produce Counting, identification of size and type of produce. Self-motivated. Must be comfortable working in a fast paced, multi-tasked environment, possess strong leadership, interpersonal, and communication skills, and have strong project management and organizational skills.
Electric Pallet Jack and Stand-Up Forklift Certified Preferred Qualifications:
- High School Diploma or Equivalent required
- Advanced Inventory management (3-5 years) in a produce distribution environment
- Advanced Microsoft EXCEL and Intermediate Microsoft Outlook, Intermediate Inventory Management Software Applications
- Flexibility and adaptability to change in work assignments and priorities. Experience in inventory management, experience with process control improvements and analytical training. Bi-lingual (Spanish & English).
Description copied from Keany Produce & Gourmet's careers page. Read the full posting before you apply.
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