FT Kitchen Shift Lead

Through shift supervision, food production and customer service the Deli Kitchen Shift Lead assists Deli Management in daily operations to accomplish department goals.

Depending on FT/PT status, benefits may include: employee discount of 20%, health insurance (dental & vision included), disability and life insurance, HSA, HRA, Flexible benefits, paid vacation and sick leave, holiday pay, 401 (k) and Employee Assistance Program (EAP).