Kitchen Support Staff

A responsible person to work in the restaurant and hotel kitchen. The job includes assisting the cooks with food preparation and maintaining the general hygiene of the kitchen. Duties and desired qualities: Washing dishes, kitchen equipment and work surfaces Assisting with food preparation (washing, cutting and sorting) Waste disposal and assistance with receiving goods Assisting the cooks with the preparation and serving of dishes Physical fitness for work in a dynamic environment Responsibility and tidiness Kitchen experience and knowledge of English are desirable Requirements 5-star hotel experience preferred Previous hospitality experience is an advantage Good command of English Opportunity to work in an international hospitality environment Benefits Why apply?

Zero Placement Fee Zero Processing Fee