Baker

Baker Key Duties/Responsibilities: Baking prepared bagels Prepping the next day’s bagels Cleaning of equipment during down time General help of keeping kitchen cleaned Qualifications: Ability to start at 12:00 am Ability to stand and walk approximately 95%-100% of shift. Ability to lift and carry 10-25 lbs Ability to meet production requirements Must be self-motivated and able to work alone Experience not necessary, will train.