2,201 open roles
Cook
Job description
Position # : 115867 Expected Start Date: December 13, 2026 Union: SEIU Facility: Stensrud Lodge City/Town: Saskatoon Department: SL-FOOD&NUTRITION Type: Part-time temporary Expected Up to Date: September 30, 2028 FTE: 0.32 Shift Information: Days, Weekends Number of Hours per Rotation: 9 shifts of 8 hours per 6 weeks Relief: No Float: No Hours of Work: Standard Hours Salary or Pay Band: Pay Band 12 $23.
170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education Journeyperson Cook certificate Food Safe Certificate Other Education and Training Health Care Cook Certificate is acceptable Competencies Interpersonal skills Organizational skills Leadership skills Basic
- Computer skills Communication skills Knowledge and Abilities Ability to work independently Other Information Conditional hire must complete required education/equivalent within 4 years Valid driver's license, where required Health Care Cook Certificate is acceptable Official Description at: //www.working-for-health.ca/supportjobevaluation If no qualified applicants unqualified applicants may be considered Scheduled hours of work may be reduced when a statutory holiday is recognized
Description copied from Saskatchewan Health Authority's careers page. Read the full posting before you apply.
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